Located but a few minutes from NH's scenic Seacoast and a short half hour drive from Manchester, CR's The Restaurant promises to deliver a dining experience to Hampton not often seen outside the big cities of Boston, Chicago, or New York. Since 1989, restaurateur Chuck Rolecek has been committed to creating innovative and incredibly popular dining experiences in the Granite State. Now, he has introduced CR's The Restaurant to the people of New Hampshire!
Welcome to Petey’s Summertime Seafood! AWARD WINNING SEAFOOD..... VOTED BEST CLAM CHOWDER 2015 in NH Magazine Reader Polls VOTED BEST ONION RINGS 2014 in NH Magazine Reader Polls VOTED BEST FRIED CLAMS 2014 in NH Magazine Reader Polls VOTED BEST CLAM CHOWDER 2014 in NH Magazine Reader Polls VOTED BEST SEAFOOD from the Taste of the Seacoast Magazine VOTED BEST LOBSTER ROLLS from Taste of the Seacoast Magazine
The 7Barrel offers a variety of finely crafted microbrews, a full bar service, and American-style pub fare. Our draft beer is brewed by our brewmaster and served on-site. The 7Barrel offers a unique variety of pales, lagers, stouts, and wheats with complex and well balanced flavor made from the finest quality grains, malt, hops, and herbs.
Traditional Indian food and atmosphere that as authentic as you will find. Offering a delicious fare and a unique experience, our family run restaurant could not be happier to provide satisfying meals that stays true to the Indian culture. For over 23 years we have offered amazing food and service thanks to our loving community here on the seacoast!
Shalimar India is the oldest established Indian restaurant in the region, located in the heart of Portsmouth, New Hampshire. Since 1992 restaurant owner Chef Singh has shared his passion for cooking, bringing his guests tantillizing dishes prepared with the freshest ingredients and most aromatic spices imported from India. In fact, Shalimar India has become an “institution” with the locals.
Pig Tale Restaurant offers farm to wood-fired oven dishes made with the freshest, locally-sourced ingredients. Our diverse menu includes wood-cooked pizzas, a variety of smoked meats, and local beers. Our menu is changing constantly as our farm sourced menu becomes "ready for the picking." Please note: publicized menu changes often take a couple days to be uploaded. Join us for lunch or dinner! Our southern hospitality will keep you coming back. Welcome!
The Makris Family has had a long and notable association with good eating in Concord. It began in the early 1900s when Ed's father established the Priscilla Restaurant, which was located on North Main Street near the Capitol. In May of 1988, Eagle Court was opened to express fine dining in the Concord area and in August 1992 was sold, and the Inland Lobster Pool was purchased by the Makris Family. In 1994, Makris Lobster Pool added meat to the menu and became Makris Lobster & Steak House.
Daniel's offers a dining experience rivaled by few in the area. The tranquil view of the Contoocook River combined with the friendly and efficient staff make the atmosphere most enjoyable. Our chef's experience is proven by the extensive menu, offering everything from creative salads and tasty specialty sandwiches to full course dinners. Our daily specialties and outrageous home-made desserts are a regular treat. From the garden to the sea, our fare is sure to please.
The Skin & Body Spa is a beautiful, quiet retreat where you can come to relax & let us take care of you. Our licensed technicians are the best in the field & will make you feel & look terrific! We know there is more to skin than dry, normal & oily. By combining the best of nature and science we give you healthy, glowing skin without being harsh or irritating. To ensure the best results, we never use any clogging ingredients.
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